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Broccoli Extract Sulforaphane 0.1% 1% 5%

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Broccoli Extract Sulforaphane 0.1% 1% 5%

Broccoli Extract Sulforaphane is a isothiocyanate found in nature.It is produced by the hydrolysis of glucosinolate (Glu) in plants by myrosinase.
Sulforaphane is abundant in cruciferous plants, such as broccoli, mustard and carrot


Broccoli Extract Sulforaphane 0.1% 1% 5%
English name is DL-Sulforaphane
CAS number 4478-93-7
Molecular weight 177.288
Density 1.2±0.1 g/cm3
Boiling point 368.2±25.0 °C at 760 mmHg
Molecular formula C6H11NOS2
Melting point N/A
Flash point 176.5±23.2 °C
Place of Origin:China
Packaging:1KG/Bag. 25kg/drums
The private label service:500g/1kg/ Aluminum foil bag
the Capsules OEM service; 0# Capsules 500mg/pcs. 2000pcs/kg in Vacuum bag


 

Broccoli Extract Sulforaphane 0.1% 1% 5% Function

1.Anti-cancer and anti-cancer effects

Sulforaphane is a kind of plant active substance with anti-cancer and anti-cancer effect.
It can start the body's self-healing system and detoxification system, while regulating the balance of the five viscera and repairing damaged organs.
In addition, sulforaphane can also activate a signaling pathway called NRF2, directing human macrophages to clear harmful bacteria in the lungs,
and participate in the regulation of the outermost layer of the human immune system (skin), thereby enhancing the body's immunity.

 

2.Antioxidation

Sulforaphane, a nutrient naturally found in radishes and other cruciferous vegetables, has a powerful antioxidant effect.
It can help prevent various types of cancer, including colon, prostate, breast, skin, lung, stomach, and more.
In addition, sulforaphane reduces the risk of neurodegenerative diseases, eye diseases, respiratory diseases, heart disease, and other problems.

 

3.Protect the liver

Sulforaphane also has a good protective effect on liver health. It can enhance liver acetaldehyde metabolism, significantly inhibit liver cell fibrosis,
and reduce fat accumulation and lipid peroxidation in liver organs. This is a new breakthrough for the treatment of liver fibrosis associated with alcoholic liver disease.

 

4.Anti-inflammatory effect

Sulforaphane has certain anti-inflammatory effects and can help treat ulcerative colitis.
It reverses the imbalance in the gut and shifts the balance of inflammation to butyricobacteria.
In addition, sulforaphane can also effectively inhibit the survival of helicobacter pylori in vivo and in vitro,
reduce the symptoms of gastritis caused by helicobacter pylori, and reduce the damage of small intestine epithelium caused by non-steroidal
anti-inflammatory drugs.

 

5.Promotes lipolysis

Sulforaphane was able to increase the rate of glycerol release into the medium (lipolysis) in a concentration dependent manner up to 10uM,
while hormone sensitive lipase (HSL) mRNA and CPT1A mRNA increased (about 1.6-fold control).
This suggests that sulforaphane may have a fat-burning potential secondary to AMPK.

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Product Detail


Broccoli Extract Sulforaphane 0.1% 1% 5%

Broccoli Extract Sulforaphane is a isothiocyanate found in nature.It is produced by the hydrolysis of glucosinolate (Glu) in plants by myrosinase.
Sulforaphane is abundant in cruciferous plants, such as broccoli, mustard and carrot


Broccoli Extract Sulforaphane 0.1% 1% 5%
English name is DL-Sulforaphane
CAS number 4478-93-7
Molecular weight 177.288
Density 1.2±0.1 g/cm3
Boiling point 368.2±25.0 °C at 760 mmHg
Molecular formula C6H11NOS2
Melting point N/A
Flash point 176.5±23.2 °C
Place of Origin:China
Packaging:1KG/Bag. 25kg/drums
The private label service:500g/1kg/ Aluminum foil bag
the Capsules OEM service; 0# Capsules 500mg/pcs. 2000pcs/kg in Vacuum bag


 

Broccoli Extract Sulforaphane 0.1% 1% 5% Function

1.Anti-cancer and anti-cancer effects

Sulforaphane is a kind of plant active substance with anti-cancer and anti-cancer effect.
It can start the body's self-healing system and detoxification system, while regulating the balance of the five viscera and repairing damaged organs.
In addition, sulforaphane can also activate a signaling pathway called NRF2, directing human macrophages to clear harmful bacteria in the lungs,
and participate in the regulation of the outermost layer of the human immune system (skin), thereby enhancing the body's immunity.

 

2.Antioxidation

Sulforaphane, a nutrient naturally found in radishes and other cruciferous vegetables, has a powerful antioxidant effect.
It can help prevent various types of cancer, including colon, prostate, breast, skin, lung, stomach, and more.
In addition, sulforaphane reduces the risk of neurodegenerative diseases, eye diseases, respiratory diseases, heart disease, and other problems.

 

3.Protect the liver

Sulforaphane also has a good protective effect on liver health. It can enhance liver acetaldehyde metabolism, significantly inhibit liver cell fibrosis,
and reduce fat accumulation and lipid peroxidation in liver organs. This is a new breakthrough for the treatment of liver fibrosis associated with alcoholic liver disease.

 

4.Anti-inflammatory effect

Sulforaphane has certain anti-inflammatory effects and can help treat ulcerative colitis.
It reverses the imbalance in the gut and shifts the balance of inflammation to butyricobacteria.
In addition, sulforaphane can also effectively inhibit the survival of helicobacter pylori in vivo and in vitro,
reduce the symptoms of gastritis caused by helicobacter pylori, and reduce the damage of small intestine epithelium caused by non-steroidal
anti-inflammatory drugs.

 

5.Promotes lipolysis

Sulforaphane was able to increase the rate of glycerol release into the medium (lipolysis) in a concentration dependent manner up to 10uM,
while hormone sensitive lipase (HSL) mRNA and CPT1A mRNA increased (about 1.6-fold control).
This suggests that sulforaphane may have a fat-burning potential secondary to AMPK.

Broccoli Extract Sulforaphane 0.1% 1% 5%
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