Roselle Extract
It is a natural substance extracted from the flowers of roselle, a plant of the Malvaceae family. Its active ingredients include anthocyanins,
flavonoids, polyphenols, organic acids, etc
Roselle Extract
Appearance: Red Fine Powder
Specification: 10:1
Analysis Method: TLC
Place of Origin:China
Packaging:1KG/Bag. 25kg/drums
The private label service:1kg/cans 500g/1kg/ Aluminum foil bag
the Capsules OEM service; 0# Capsules 500mg/pcs. 2000pcs/kg in Vacuum bag
Roselle Extract Active Ingredient:
1.Anthocyanin:
Such as delphinin-3-elderberry disaccharide, centaurein-3-elderberry disaccharide, delphinin-3-glucoside, centaurein-3-glucoside, etc.,
which give roselle extract a red to purplish red color and are also one of the important components with antioxidant and other functions
2. Polyphenolic compounds
Including catechin and others, Roselle Extract has strong antioxidant properties and can help eliminate free radicals and reduce oxidative damage.
3.Organic acids
such as hibiscus acid and hydroxycitric acid, play a certain role in maintaining the acid-base balance of the body and promoting metabolism. Among them,
hibiscus acid is believed to have certain therapeutic effects on heart disease, hypertension, arteriosclerosis, etc.
4. Flavonoids:
Such as epicatechin gallate, etc., Roselle Extract have various biological activities such as antioxidation, anti-inflammation and immune regulation.
5. Other ingredients:
Roselle Extract also contains nutrients such as protein, pectin, vitamins, amino acids and minerals,
which can provide the human body with a variety of essential nutrients
Roselle Extract Function
1. Antioxidant:
Rich in polyphenolic compounds and vitamins and other antioxidant substances, it can neutralize free radicals, protect cells from damage,
help slow down the aging process and prevent many chronic diseases.
2. Protect the cardiovascular system
It can lower cholesterol and triglycerides, inhibit the oxidation of low-density lipoprotein, increase the concentration of high-density lipoprotein cholesterol,
and has a preventive effect on hyperlipidemia, vascular diseases, atherosclerosis, etc.
3. Anti-diabetes and its complications:
It can significantly improve insulin resistance, epithelial-mesenchymal transition and hyperinsulinemia, has the effect of α -amylase inhibitor,
can significantly improve postprandial hyperglycemia, and also has a certain protective effect on complications such as diabetic nephropathy.
4. Clearing heat and detoxifying:
Hibiscus extract is cool in nature and can clear heat pathogenic factors and relieve excessive heat in the liver meridian.
It is used to treat hypertension and other conditions caused by excessive liver fire.
5. Antibacterial and antiviral:
Studies have shown that roselle extract has certain antibacterial and antiviral effects and can inhibit some bacteria and viruses,
providing new possibilities for applications in the medical field.
6. Liver protection:
It has a certain protective effect on chemical liver injury, can alleviate liver damage, and promote the repair and regeneration of liver cells.
Roselle Extract Application field
1. Food field:
It can be used as a natural pigment additive to endow food with rich red color, such as in the production of fruit juice drinks, tea beverages, cocktails, bread, cakes, meat products, candies, jelly and other foods, enhancing the color and appeal of the food. Meanwhile, its antioxidant properties can also extend the shelf life of the food.
2. Cosmetics field:
It is widely used in the formulas of skin care products, helping the skin resist the damage of free radicals, slow down the aging process,
enhance the elasticity and luster of the skin, and also has anti-inflammatory and calming effects. It has a certain effect on the repair and soothing of sensitive skin.
3. Health care products field:
It can eliminate free radicals in the body, reduce the damage of oxidative stress to the body, maintain health and delay aging.
It is often made into various health products, such as capsules, tablets, oral liquids, etc.
4. Medical field:
Its application in the medical field is also constantly being studied and developed.
Its various biological activities provide potential drug sources for the treatment of cardiovascular diseases, diabetes, liver diseases, etc.
