
Saffron Extract
It is derived from the upper part of the style and stigma of Crocus sativus L. in the iris family. Saffron aldehyde is the main component, accounting for 72% of the total volatile oil. Volatile oils also contain a variety of compounds, such as ketones, aldehydes, alcohols, acids, olefins, olefins oxides, alkanes and esters

Saffron Extract
Croceic acid
CAS number 27876-94-4
Molecular weight 328.402
Density 1.1±0.1 g/cm3
Boiling point 585.1±23.0 °C at 760 mmHg
Molecular formula C20H24O4
Melting point of 285°
Flash point 321.7±19.1 °C

Function and application;
1. Anti-inflammatory and antibacterial:
Saffron extract in saffron can inhibit inflammatory response, relieve inflammatory symptoms, can effectively inhibit the growth and reproduction of bacteria and viruses, prevent infection, hepatitis, dysentery and other diseases have a good effect, can also be used to improve skin problems, such as acne, eczema and so on.
2. Cardiovascular protection:
It can reduce blood lipids and blood pressure, prevent the occurrence of cardiovascular diseases, but also has the effect of anti-arteriosclerosis, and has a protective effect on the cardiovascular system.
3. Immune regulation:
It has the effect of regulating immunity, can enhance the body's immunity, improve the ability of disease resistance, and has a certain auxiliary treatment effect on tumors, AIDS and other diseases.
4. Slow aging:
Various components of saffron extract have antioxidant effects and can delay cell aging. Its extract is a powerful scrubber of hydroxyl free radical and superoxide free radical, which can resist oxidation reaction, improve mitochondrial function and inhibit the apoptosis of optic nerve cells.

